About Struthiopteris spicant (L.) Weiss
Scientific name: Struthiopteris spicant (L.) Weiss
Description: Like many other species in the family Blechnaceae, this fern produces two distinct types of leaves. Sterile leaves have flat leaflets with wavy margins, that measure 5 to 8 millimetres (1⁄4 to 3⁄8 inch) wide. Fertile leaves have much narrower leaflets, each of which bears two thick rows of sori on its underside. This evergreen species grows to 0.5 m (1 ft 8 in) in height, and is hardy down to −20 °C (−4 °F).
Distribution and habitat: It is native to Europe, western Asia, northern Africa, and western North America.
Uses: The root, shoots and leaves of Struthiopteris spicant can be cooked and eaten as famine food. This plant has been awarded the Royal Horticultural Society's Award of Garden Merit.
