Key Identification Features
- The fish has a mild and distinctive flavor.
- Their body is deep and compressed laterally, and their tail is notched, as the dorsal and ventral edges of the tail angle inward toward a point to form a distinct angle.
- These black spots only appear on adult spotted seabass, and the fish's opercle (gill cover) also bears a distinct large black spot.
For instant identification in the field, use the iNature app — AI-powered, works offline.